epervier

epervier

Academy Page

Joined
Oct 2009
Location
Jersey
Guild
Oath of Fire [Oath]
Profession
E/

Recent Posts

Apr 28, 2011 at 1:15 PM What 6th year present have you received?

I sure hope so, I've been using KSmod to see everyone else's armor when I'm staying in town for a few things. I don't do PVP but...

Apr 28, 2011 at 1:04 PM What 6th year present have you received?

I'm not sure of the verosity of the quote from guild wars but the list of features look promising. check it out:...

Apr 14, 2011 at 6:23 PM Regarding Shadow Stepping skills.

I was able to get 100% elona without needing to open any of the gates in the stupid pac-man minigame! My non-elonians may have to open them, but...

Apr 6, 2011 at 2:14 PM A pre-searing data gathering expedition...

I have a perma-pre character that's about a year and a half old. I admit that he hasn't done much charr farming so he hasn't got a...

Mar 25, 2011 at 5:11 PM 6th Year Minipet Suggestions

Who would want a Leopard Tortoise from the Zaishen Menagerie? Who knew there was one there before my post?

Mar 24, 2011 at 4:05 PM Cartographer Help

For spot #1: you must put your character exactly in the LEFT corner of the large tree that is on the edge of the map between the portal and the...

Mar 23, 2011 at 6:06 PM Move Banoit to pre-searing

Quote: Originally Posted by Dzjudz Why would you need higher armor in pre? Now with the new quests isn't it easy to get to level 20 and then...

Mar 18, 2011 at 2:56 PM Move Banoit to pre-searing

So... I've been reading this thread on the presearing formus. HTML Code: http://www.presearing.com/forum2/index.php?topic=51275.0 It states...

Mar 16, 2011 at 5:02 PM Mapping Out by Aylee Sedai

Ok, after much delay, here is my updated content including the WIK story. http://www.4shared.com/file/YHXecxTO...gout_WIK_.html Please help me...

Mar 15, 2011 at 7:20 PM Move Banoit to pre-searing

Banoit actually has a purpose in post-searing? I wasn't aware! In that case just copy him in pre-searing. We already know he survives the searing.

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